Air frying has become an increasingly popular cooking method thanks to its ability to create crispy, flavorful dishes with minimal added oil. Among the numerous dishes that can be prepared in an ai...
Direct vs Indirect Grilling Techniques
Grilling enthusiasts understand that mastering different cooking techniques can significantly elevate the flavors and textures of their favorite dishes. Two primary methods, direct and indirect gri...
How to Season Your Blackstone Griddle
If you're the proud owner of a Blackstone griddle, you know that seasoning is crucial to its performance. Seasoning your griddle creates a non-stick surface that distributes heat evenly and prevent...
Beginner's Guide to Smoking a Pork Butt | Pork Butt Recipe
Smoking a pork butt (aka a pork shoulder) can feel intimidating just like smoking a brisket, but with the right information and step by step directions you can smoke the perfect pork butt and feel ...
How to Grill & Smoke Delicious Chicken Thighs
Grilling and smoking chicken thighs is a great way to make some really tasty food. Whether you're a grill master or just starting out, this guide will show you how to grill and smoke chicken thighs...
What is Dry Brining? Dry brining is a popular technique used by many backyard grill masters and professional chefs to enhance the flavor and juiciness of meat before cooking it. Unlike a wet brine ...
How to Grill a Beef Tenderloin
Whether you're a seasoned grill master or a backyard barbecue enthusiast, the process of grilling a beef tenderloin requires precision, patience, and the right techniques. In this guide, we'll expl...
Skirt steak, known for its robust flavor and satisfyingly chewy texture, is a grill master's dream. It's a relatively thin cut of beef that loves the heat of the grill, and when cooked properly, it...
How to Grill Corn on the Cob Guide
How to Grill Corn on the Cob Grilled corn is a backyard grilling staple that can elevate any barbecue or outdoor gathering. When done right, it boasts a smoky, sweet flavor that's hard to resist. W...
Vegetables are a great side dish! They don’t always have to be boring. Have some fun and cook something that the whole family will enjoy. Maybe it is partly the grill marks, the spatula twirls, but...
How to Grill the Perfect Steak
Grilling a mouthwatering steak is an art that requires the right combination of technique, timing, and flavor. Now when it comes to flavor, we've got you covered here at Lane's BBQ . Our rubs and s...
What is Korean BBQ and how do you make it?
Korean BBQ has become an international sensation, captivating taste buds around the globe. Bursting with flavors, this unique dining experience offers a variety of succulent grilled meats, vibrant ...
When it comes to grilling and BBQ, marinating meat is the secret ingredient that elevates the flavors and tenderness to a whole new level. Marination infuses meat with a burst of flavors, tenderize...
Grilled lobster is a truly decadent dish that is perfect for any seafood lover looking to indulge. When properly prepared, the meat of the lobster becomes tender and juicy with a slightly smoky fla...
Grilled chicken is a staple of backyard barbecues and a favorite for many people. However, grilling chicken can be a bit tricky, as it's easy to overcook or undercook the meat. In this article, we'...
Preparing your Grill for the Summer
Keeping your grill clean is a crucial aspect of maintaining its functionality and longevity. Not only does a dirty grill produce unpleasant odors, but it can also affect the taste of your food. Reg...
Grilled swordfish is a flavorful and healthy option for seafood lovers. Its meaty texture and mild taste make it an ideal canvas for creative seasoning and marinades. Grilling the fish caramelizes ...
Cast iron pans have been a staple in professional kitchens and households for years due to their durability, heat retention, and versatility. These pans are made by pouring molten iron into a mold,...
How to Make Beer Can Chicken | Lane's Beer Can Chicken Recipe
Beer can chicken is a popular method of cooking chicken in which a whole chicken is placed on top of a partially filled can of beer, and then cooked on a grill or in an oven. The beer can is used t...
Spatchcock chicken is a technique used in cooking where the backbone of the chicken is removed and the bird is flattened resulting in even cooking and crispier skin. This method is also known as ...
A companion article to our original beginner's guide to smoking beef brisket. This guide is full of tips and tricks to help create mouth watering brisket every time!
Grilling hamburgers is a quintessential part of summer barbecues and backyard gatherings. However, not everyone knows the right techniques to grill a perfect hamburger. In this article, we will gui...
Pizza has to be one of, if not the favorite meal that Americans eat on a regular basis. In a pinch for time, having a large party, on just wanting to enjoy your Friday night with a pizza pie and a ...
Pork butt is a versatile and delicious cut of meat that can be prepared in a variety of ways. Whether you're a seasoned pitmaster or a beginner cook looking to learn the ropes, there are plenty of ...
Popular How To's & Guides
How to Smoke a Turkey | Ultimate Turkey Guide
Your ultimate guide to brining and smoking a turkey to perfection!
Smoking a Pork Butt Guide & Recipe
Easy step by step guide to smoking a pork butt with our Pork Butt recipe.
How to Smoke Ribs / Lane's Ribs Recipe
Check out this quick guide for smoked ribs & the famous Lane's Ribs recipe.
