Smoked tri-tip on a pellet smoker and reverse seared. Topped with a super easy chimichurri sauce is just what you need for a great weekend.
Chili is a great fall classic recipe that warms up the bones on a crisp cool day. This chili recipe is a great reminder of our #keepexperimenting motto. Corey, one of our employees, took his normal chili recipe and "kicked it up" by adding short ribs. It is delicious and worth a try!Continue reading