Ingredients 5-6 SWEET POTATOES ¼ CUP SOFT BUTTER ¼- ½ CUP MILK ¾ CUP BROWN SUGAR 1 TEASPOON VANILLA 1 ½ KOSHER SALT 2 TEASPOOONS (Divided) Lane’s Desserts Chocolate Sea Salt Caramel MARSHMALLOWS – BIG AND FLUFFY – CUT IN HALF Instructions Bake sweet potatoes at 450º for 1 hour....