Whole smoked chicken is one of the best ways to enjoy succulent and flavorful bird! The tender, juicy chicken is slowly cooked over indirect heat, resulting in the perfect balance of smokiness and ...
Cooking seafood just got a whole lot easier! With this guide, you can step up your grill game and become a master of flavorsome smoked fish in no time. Enjoy your new skills with friends and family...
Smoking a ham is the perfect way to truly impress your friends and family! It's relatively easy, and will leave you with the most juicy, succulent, flavorful smoked ham that you've ever tasted. Smo...
How To: Deep Fried Chicken Wings
Deep-fried chicken wings are a popular, tasty dish that has appeal to all ages. They are simple to make, yet can be made in a variety of ways to accommodate anyone's taste. The origins of fried chi...
Ask your local butcher and they’ll tell you, a great steak is usually grilled. But true connoisseurs know that the reverse searing method is the best way to get that perfectly cooked steak every time.
Creating your own stock is a rewarding and cost-effective way to develop flavorful, customized dishes. Depending on the ingredients used, stock can add distinct notes of flavor and enhance the over...
The Lane's Guide to Blackening
Blackening food is a popular, quick, and easy cooking method that adds mouthwatering flavor with incredible ease. This technique was developed in Louisiana in the early 80s, and since then it’s bec...
How to: Hot and Fast Pork Butt
With traditional pulled pork, low and slow is the way to go, but we don’t always have 12-18 hours to accomplish this. With this guide, we can cut that time in half and deliver exceptional pulled po...
How to: Toasting and Smoking Nuts
From sweet candied pecans, to savory and smoky almonds, and even spicy peanuts. Check out our guide to roasting and smoking nuts at home. Trust us, it's worth it!
Seasonings and Spices need a little extra care. In this article we will discuss some helpful tips to about storage, storage containers, and keeping your seasonings from getting clumpy!
Grilling planks are a hidden gem in the world of outdoor cooking, offering a unique and flavorful method for enhancing your grilled dishes. Whether you're a seasoned grilling enthusiast or a begi...
How to Smoke a Brisket | Brisket Recipe & Guide
How to Smoke a Brisket (Step-by-Step) In this beginner's guide, we will dive into the world of smoking a brisket and provide you with step-by-step instructions, helpful tips, and essential techniqu...
How to Brine (and Why You’ll Never Skip It Again) Brining is the easiest way to lock in juice and build flavor—from holiday turkey to weeknight pork chops. Brining 101 Let’s be real—dry, bland mea...
How to Smoke Ribs | Lane's Smoked Ribs Recipe
Step by Step Guide to Smoking Amazing Ribs When you are new to all things BBQ you can definitely feel overwhelmed by the lingo, times, and temps. We are going to walk you through the Lane's way we...
How to Smoke a Turkey: Step-by-Step Recipe & Guide
How to Smoke a Turkey: The Ultimate Lane’s BBQ Guide Turkey can be intimidating — it’s the centerpiece of your holiday table, and nobody wants to serve up a dry bird. Don’t worry, we’ve got your b...
Popular How To's & Guides
How to Smoke a Turkey - Recipe & Guide
Unlock turkey perfection this season with Lane’s ultimate turkey guide — from brining to crisp skin, size tips to accurate smoking, we've got everything you need to serve up a show-stopping bird.
Smoking a Pork Butt Guide & Recipe
Easy step by step guide to smoking a pork butt with our Pork Butt recipe.
How to Smoke Ribs / Lane's Ribs Recipe
Check out this quick guide for smoked ribs & the famous Lane's Ribs recipe.
