Lane’s “One-legged Chicken” buffalo sauce is the quintessential wing sauce. The combination of the cayenne and black pepper brings a very robust flavor that is complemented with the tang of vinegar. It’s so good that your jowls will tingle. For only having one leg, this sauce kicks hard. Keep a glass of water handy, you’re gonna need it.
One-legged Chicken Recipes:
- Scorpion Chorizo Tostada - See Recipe
- Buffalo Chicken Bacon Sandwich - See Recipe
- Buffalo Meat-lovers Pizza - See Recipe
- Buffalo Chicken Loaded Tater Tots - See Recipe
Ingredients:
CAYENNE PEPPER SAUCE (CAYENNE PEPPERS GARLIC VINEGAR WATER SALT ONION POWDER) UNSALTED BUTTER [PASTEURIZED CREAM (MILK)] GARLIC POWDER ONION POWDER SALT SPICES TAMARI SAUCE WORCESTERSHIRE SAUCE [WATER SALT VINEGAR CARAMEL COLOR CITRUS ACID PROPYLENE GLYCOL HYDROLYZED VEGETABLE PROTEIN (POTASSIUM SORBATE AS A PRESERVATIVE) XANTHAN GUM NATURAL & ARTIFICIAL FLAVOR AND CAPSICUM] CAJUN SEASONING (PAPRIKA SALT OREGANO THYME GARLIC POWDER BLACK PEPPER ONION
