Buffalo Chicken Bacon Sandwich with Cubano Dressing

Name: Buffalo Chicken Bacon Sandwich with Cubano Dressing
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1
Ingredients: Canola Oil; Flour; Lane's Scorpion Rub; Eggs; Milk; Chicken Breast; Lane's One-legged Chicken Buffalo Sauce; Cooked Bacon; Jalapeno (optional); Red Onion (optional); Mayonnaise (Optional); Pepper Jack Cheese

By Ryan Lane

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Buffalo Chicken Bacon Sandwich with Cubano Dressing

Prep

Add canola oil to a skillet and set to Med-high or a fryer set to 350 degrees.

In a bowl mix 2 cups flour and 2 tbsp Lane's Scorpion Rub.

In a separate bowl mix 2 eggs, 1 cup milk, and Lane's Scorpion Rub

Use the Dry-Wet-Dry Method: Flip chicken Breast in flour Mixture bowl, then flip in Egg wash and then flip back in the flour mixture

Cook

When Oil reaches 350 degrees drop your chicken in (be easy)

Flip chicken regularly to not burn. Pull chicken when the internal temperature reaches 165, then sprinkle Scorpion Rub while it is drying.

Buffalo/Toss

In a large bowl add 1 - 2 cups Lane's One Legged Chicken Buffalo Sauce. Place chicken in and coat in sauce.

Toppings

Make your sandwich - Add Bacon, Pepper Jack, and other toppings (Jalapenos, Mayonnaise, Onion) - Drizzle with Cubano Dressing (Better than Ranch) - See notes for link

Serve and Enjoy!!

Buffalo Chicken Bacon Sandwich with Cubano Dressing

Rated 4.3 stars by 12 users

Servings

1

Prep Time

15 minutes

Cook Time

10 minutes

Calories

590

Say goodbye to the days of eating a buffalo chicken sandwich at a restaurant or a fast food place. Once you taste this buffalo chicken sandwich you won't go back!

Image of Buffalo Chicken Bacon Sandwich with Cubano Dressing

Ingredients

Canola Oil
Flour
Lane's Scorpion Rub
Eggs
Milk
Chicken Breast
Lane's One-legged Chicken Buffalo Sauce
Cooked Bacon
Jalapeno (optional)
Red Onion (optional)
Mayonnaise (Optional)
Pepper Jack Cheese

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Directions

Add canola oil to a skillet and set to Med-high or a fryer set to 350
In a bowl mix 2 cups flour and 2 tbsp Lane's Scorpion Rub
In a Separate bowl mix 2 eggs, 1 Cup milk, and Lane's Scorpion Rub
Use the Dry - Wet - Dry Method: Flip chicken Breast in flour Mixture bowl, then flip in Egg mixture, and then flip back in the flour mixture
When Oil reaches 350 degrees drop your chicken in (be easy)
Flip chicken regularly to not burn. Pull chicken when the internal temperature reaches 165, then sprinkle Scorpion Rub while it is drying.
In a large bowl add 1 - 2 cups Lane's One Legged Chicken Buffalo Sauce. Place chicken in and coat in sauce.
Make your sandwich - Add Bacon, Pepper Jack, and other toppings (Jalapenos, Mayonnaise, Onion) - Drizzle with Cubano Dressing (Better than Ranch) - See notes for link