Lane's Learning Center

How to Keep Your Spices Fresh

How to Keep Your Spices Fresh

Seasonings and Spices need a little extra care. In this article we will discuss some helpful tips to about storage, storage containers, and keeping your seasonings from getting clumpy!

How to Use Grilling Planks

How to Use Grilling Planks

  Grilling planks are a hidden gem in the world of outdoor cooking, offering a unique and flavorful method for enhancing your grilled dishes. Whether you're a seasoned grilling enthusiast or a begi...

Lane's Top 10 Thanksgiving Side Dishes

Lane's Top 10 Thanksgiving Side Dishes

With the Holiday season quickly approaching we took a poll here at Lane’s and with some help from the world wide web we came up with a top 10 list of side dishes we think should be on your table on...

How to Smoke a Brisket | Brisket Recipe & Guide

How to Smoke a Brisket | Brisket Recipe & Guide

How to Smoke a Brisket (Step-by-Step) In this beginner's guide, we will dive into the world of smoking a brisket and provide you with step-by-step instructions, helpful tips, and essential techniqu...

How to brine turkey, chicken, and Pork

How to Brine and Why

Grilling is a popular cooking method enjoyed by many people around the world. Whether it's burgers, chicken, or steak, there's something about the smoky and delicious flavors that make grilled mea...

Holding ribs from the smoker

How to Smoke Ribs | Lane's Smoked Ribs Recipe

Step by Step Guide to Smoking Amazing Ribs When you are new to all things BBQ you can definitely feel overwhelmed by the lingo, times, and temps. We are going to walk you through the Lane's way we...

Turkey in a smoker

Ultimate Turkey Guide

How To Smoke A Turkey Cooking a 14 lb Turkey can be intimidating. The last thing you want to do is mess something up and realize you ruined a large family gathering. So here are a few tips from La...

Orange Cuban Asparagus

5 Easy and Unique Vegetable Recipes

Orange Cuban Asparagus  Wash Asparagus and cut how you like we suggest 2 - 3 inches or don't cut at all. Saute in pan with olive oil or butter over medium high heat Cut orange in half and freshly...