
Spicy Scorpion Guacamole Recipe
Rated 4.7 stars by 3 users
Category
Guacamole / Appetizer
Author
Lane's BBQ
Servings
4
Prep Time
15 minutes
Cook Time
5 minutes
Calories
360
Let's be honest most guacamole is AMAZING!!! But we rarely ever get guacamole that kicks you in the mouth with spice and flavor. Well, we got sick of it, so we tied our chef to his table and wouldn't let him eat or sleep until he created a guacamole recipe that would bring tears to our eyes. Two weeks and three chefs later we now have our Scorpion Guacamole recipe. We did it!
Ingredients
- 4 Ripe Avocados
- ½ small red onion - minced
- 2 Roma tomatoes - diced
- 1 jalapeno chopped – remove ribs and seeds for less heat
- 1 clove garlic minced
- 1 Tablespoon of chopped Cilantro
- 1 Lime the zest
- 2 tsp of Lane’s Scorpion Rub or season to taste
-
Optional Rub Replacement: Fiesta Rub
Directions
- Cut avocados in half and remove pit.
- Use a large spoon to remove the avocado meat from the shell.
- Mash the avocado meat with a fork (to desired chunkiness).
- Add Onion, Tomatoes, Garlic, Cilantro, Lime Zest, Scorpion rub (season to taste) and mix well.
- Put in Refrigerator or eat immediately.
Recipe Note
Try this on our Brisket Nachos Recipe
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1 comment
Fravel John
Good stuff. Thanks for sharing.
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