Fiesta Oven Roasted Chicken Salad with Cubano Dressing

Name: Fiesta Oven Roasted Chicken Salad with Cubano Dressing
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 5
Cuisine: Southwestern/Tex-Mex
Ingredients: Spring Salad Mix or your favorite Salad Mix; 1 Yellow Onion; 1 Red Onion; 1 Red Bell Pepper; 1 Yellow Bell Pepper; 2 tbsp butter; 2lb Chicken Breast Tenderloins (around 3 to 5 oz per person); Duck Fat Spray or your favorite cooking spray; 1 cup Corn; Lane's Fiesta Seasoning; Lane's Cubano Seasoning; Tortilla strips

By Ryan Lane

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An insanely delicious weeknight meal recipe that won't leave you anchored to your couch! Try this one out if you are looking for a lighter meal option that isn't light on flavor.

Fiesta Oven Roasted Chicken Salad with Cubano Dressing

Rated 5.0 stars by 6 users

Cuisine

Southwestern/Tex-Mex

Servings

5

Prep Time

20 minutes

Cook Time

15 minutes

Who doesn't love a good chicken salad? Right? Don't get me wrong most of the time we're eating an embarrassing amount brisket and pulled pork around here. Sometimes we just need to feel good about our decisions. So we pulled together a combination of great seasonings and some healthy veggie options to make a full-flavored salad. Plus our Ranch loving marketing guy has claimed that his Cubano dressing will beat out store-bought Ranch any day. When we put this meal together we had to completely agree with him.... for once! Now we know we are stirring up a bees nest to make this claim, but try it out and tell us your thoughts on the Cubano dressing!

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Ingredients

Spring Salad Mix or your favorite Salad Mix
1 Yellow Onion
1 Red Onion
1 Red Bell Pepper
1 Yellow Bell Pepper
2 tbsp butter
2lb Chicken Breast Tenderloins (around 3 to 5 oz per person)
Duck Fat Spray or your favorite cooking spray
1 cup Corn
Lane's Fiesta Seasoning
Lane's Cubano Seasoning
Tortilla strips

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Directions

Pre-heat oven to 350
Season tenderloin with Lane's Fiesta Rub
Spray baking sheet with duck fat spray (or your favorite cooking spray)
Add chicken to sheet and place in oven
Bake at 350 until internal temp reaches 165 deg (about 10 minutes)
Wash spring mix (or your preferred salad mix)
Dice Onions and Bell Peppers
on the stovetop over medium-high heat add butter, Bell Peppers, Onions, Corn, and Lane's Fiesta Rub to a pan for a few minutes to slightly soften and bring out flavors.
In a large bowl add spring mix, softened veggies, tortilla strips, chicken, and Cubano dressing (Cubano dressing link below)
Mix or just eat (however you like to enjoy your salad)