Appetizers · Pork ·

Hawaiian Pig Shots

Name: Hawaiian Pig Shots
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: Smoked Sausage Links (We used Kiolbassa - Roasted Garlic Pork); Bacon; Toothpicks; Cream Cheese; Pineapples; Lane's Kapalua Seasoning; Red Onion; Teriyaki Sauce; Lane's Pineapple Chipotle BBQ Sauce

by Ryan Lane

Hawaiian Pig Shots

Rated 4 stars by 7 users

Servings

Prep Time

10 minutes

Cook Time

20 minutes

Author:

Lane's BBQ

Take a trip to the islands with this sweet piggy recipe.

Ingredients

Smoked Sausage Links (We used Kiolbassa - Roasted Garlic Pork)
Bacon
Toothpicks
Cream Cheese
Pineapples
Lane's Kapalua Seasoning
Red Onion
Teriyaki Sauce
Lane's Pineapple Chipotle BBQ Sauce

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Directions

Preheat Grill - Ceramic - Smoker - Oven to 400 degrees
Chop Onion and Pineapple
Cut sausage into about 1 inch pieces
Cut bacon in half and wrap around sausage use a toothpick, leave space above sausage that creates a cup (shot)
Mix cream cheese, onion, pineapple, Teriyaki, and Lane's Kapalua Seasoning
Pipe cream cheese mixture into the top of the pig shot and sprinkle with Kapalua Seasoning
Cook/Grill/Smoke for about 30 minutes (make sure the bacon is cooked all the way through)
Top with Lane's Pineapple Chipotle BBQ Sauce

Hawaiian Pig Shots

Hawaiian Pig Shots

Category

Servings

Prep Time

Cook Time

Author:

Ingredients

Directions

Recipe Video

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