Everything Toasted Bagel Smoked Salmon
Everything Toasted Bagel smoked salmon is a delectable twist on a classic favorite. The salmon, carefully prepared and smoked, absorbs the aromatic mixture of sesame seeds, poppy seeds, garlic, onion, and salt that make up the everything bagel seasoning. This brings out a burst of flavor in every bite. Whether enjoyed on its own or incorporated into sandwiches or salads, this seasoned smoked salmon adds a delightful punch to any dish. Its casual nature makes it versatile for various occasions – from weekend brunches to picnics in the park. With its robust combination of tastes, everything bagel seasoned smoked salmon is sure to be a crowd-pleaser that will leave you craving more.
Lane’s Everything Toasted Bagel seasoning
Fresh salmon filets, skin removed
Everything Bagels, sliced
Ripe avocados, smashed
Preheat smoker/grill to 275°F. (We used cherry wood, but pecan or apple wood works well too!)
Season generously with Everything Toasted Bagel seasoning.
Smoke the salmon for 25-30 minutes or until the internal temp reaches 120°F.
Allow salmon to rest, then slice and top a toasted everything bagel with the smashed avocado and salmon.
- This goes very well with Sorta White sauce!
- Instead of avocados, use some softened cream cheese.