Bloody Mary Shrimp Cocktail

Name: Bloody Mary Shrimp Cocktail
Yield: 4
Cuisine: American
Ingredients: 2 lbs Large Shrimp (cooked and peeled); ½ Cups Red Onion (finely chopped); 1 Celery Stalk (finely Chopped); 1 Tomato diced; ¼ Cups Chopped Cilantro; 2 whole limes juiced or ¼ Cup Lime Juice; 1 Jalapeno finely diced; ¼ Cup Ketchup; 2 tsp Worcestershire sauce; 2 Cups Clamato Juice (tomato Juice); Bloody Mary Seasoning (to taste); One-Legged Chicken Buffalo Sauce (to taste)

By Ryan Lane

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This Bloody Mary Shrimp Cocktail recipe is an easy and delicious dish that's perfect for parties or as an appetizer. The shrimp are cooked and peeled, then mixed with chopped red onion, celery, cilantro, lime juice, ketchup, Worcestershire sauce, tomato, jalapeno, Clamato juice, Bloody Mary seasoning (to taste), and One-Legged Chicken Buffalo Sauce (to taste). After refrigerating the mixture for two hours, it's served in a cocktail glass and garnished with whole, chilled shrimp and a dusting of Bloody Mary seasoning.

Bloody Mary Shrimp Cocktail

Rated 5.0 stars by 2 users

Cuisine

American

Servings

4

Prep Time

10 minutes

Cook Time

120 minutes

Calories

85

Shrimp Cocktails are awesome appetizers and a great all around dish for parties. Kick it up a notch and impress your friends with these Bloody Mary Shrimp Cocktails. They are delicious and super easy to make. Just remember we are BBQ people so we had to put our Lane's touch on these as well.

Ingredients

2 lbs Large Shrimp (cooked and peeled)
½ Cups Red Onion (finely chopped)
1 Celery Stalk (finely Chopped)
1 Tomato diced
¼ Cups Chopped Cilantro
2 whole limes juiced or ¼ Cup Lime Juice
1 Jalapeno finely diced
¼ Cup Ketchup
2 tsp Worcestershire sauce
2 Cups Clamato Juice (tomato Juice)
Bloody Mary Seasoning (to taste)
One-Legged Chicken Buffalo Sauce (to taste)

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Directions

coarsely chop 1/2-1lb of shrimp
In a large bowl ,add your chopped Shrimp, Red Onion, Celery, Cilantro (save some to garnish), Lime Juice, Ketchup, Worcestershire Sauce, tomato, jalapeno, One Legged Chicken( to your desired spice level), Bloody Mary seasoning (2tbsp). Stir.
In the same bowl, add your Clam-Tomato Juice and stir. Refrigerator for two hours.

Serve

In a cocktail class, fill with the chilled mixture and rim with whole chilled shrimp. (You should've had some leftover from earlier.) Then dust with Bloody Mary Seasoning. Serve with crackers of your choice.