Double Smoked Ham with Salted Caramel Peach Glaze

Name: Double Smoked Ham with Salted Caramel Peach Glaze
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 8
Ingredients: Lane's Sweet Heat Rub; Unicoi Salted Caramel Peach Spread; Smoked spiral sliced ham; 1 Stick unsalted butter; 1/2 Cup Brown Sugar; Cooking Spray; Rectangle Aluminum foil Pan; Lane’s Ultimate Ham Kit; Sweet Heat &amp; Salted Caramel Peach Ham Combo

By Ryan Lane

7 comments

Prep

Set smoker to 275 degrees. Place ham in an aluminum foil pan. Spray ham with Duck fat spray and season spiral smoked ham with Lane's Sweet Heat rub.

Cook

Smoke for about 2 - 3 hours until the internal temp of the ham is 140 degrees.

Glaze

In a small saucepan add butter, brown sugar, and Unicoi Salted Caramel Peach Preserve. Bring to a light boil over medium/high heat. Pour glaze over top of the ham and put back on the smoker for another 5 to 10 minutes to caramelize the glaze.

Enjoy!

Double Smoked Ham with Salted Caramel Peach Glaze

Rated 3.7 stars by 111 users

Servings

8

Prep Time

20 minutes

Cook Time

3 hours

Calories

165

This is without a doubt one of the easiest and most delicious hams you will ever make. It will be a ham you will talk about for years to come. Create an amazing ham for Easter, Christmas, or really anytime you are in a ham mood. This recipe is absolutely amazing and gives the ham a delicious peach glaze.

Image of Double Smoked Ham with Salted Caramel Peach Glaze

Ingredients

Lane's Sweet Heat Rub
Unicoi Salted Caramel Peach Spread
Smoked spiral sliced ham
1 Stick unsalted butter
1/2 Cup Brown Sugar
Cooking Spray
Rectangle Aluminum foil Pan

Lane's Ultimate Ham KIt & Ham & Peach Combo Kit

Lane’s Ultimate Ham Kit
Sweet Heat & Salted Caramel Peach Ham Combo

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Directions

Set smoker to 275 degrees
Place ham in aluminum foil pan. Spray ham with Duck fat spray and season spiral smoked ham with Lane's Sweet Heat rub.
Smoke for about 2 - 3 hours until internal temp of ham is 140 degrees
Pour glaze over top of ham
Leave on smoker for another 5 to 10 minutes to caramelize glaze
Enjoy!