Spellbound Meatloaf with Sweet BBQ Sauce

Plate of Spellbound Meatloaf drizzled with Sweet BBQ Sauce

Meatloaf is and should always be a weekly family dinner staple.  We could always count on mom making meatloaf once or twice a month. Well this recipe straight up kicks my moms meatloafs butt! If you tell her I said that I will call you a liar! This thick sweet meatloaf is what dreams are made of. 


  • 2lb Ground Beef 80/20
  • 1 cup Panko bread crumbs
  • 4 large eggs
  • 1 red onion
  • 1/4 Unsalted Sweet Cream Stick butter
  • 1 cup Kinda Sweet Sauce
  • 1/4 cup Worcestershire
  • 2 tbsp Spellbound Rub


  1. Pre-heat oven to 350 deg
  2. Dice red onion
  3. In a skillet melt butter and sautee Onion
  4. In a large bowl hand mix Ground Beef, Panko bread crumbs, 4 Large Eggs, Sauteed Onions, 1/2 cup Lane's Kinda Sweet Sauce, 1/4 cup Worcestershire, and 2 tbsp Spellbound Rub until thoroughly mixed.
  5. Form into a loaf on a baking sheet (use parchment paper)
  6. Bake at 350 deg until internal temperature is about 140 (about 20 minutes depending on the loaf shape - Check internal temp)
  7. When internal temp is 140 deg pull and baste 1/2 cup Lane's Kinda Sweet Sauce and place back in the oven.
  8. Bake until internal temp is 155 to 160 deg
  9. Pull, Slice however you like to slice meatloaf, we slice at about an inch. 

Serving size 6-8

Optional Spicy Meatloaf Version - (change out Spellbound Rub for Lane's Scorpion Rub - change out Kinda Sweet Sauce for Lane's Lil Spicy Sauce)

Raw meatloaf prepared in a loaf shape
Top view of meatloaf on plate ready to eat

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