Pimento Cheese Stuffed Sweet Meatballs
Category
Meatballs / Appetizer
Servings
4
Prep Time
20 minutes
Cook Time
45 minutes
Author:
Lane’s BBQ
Ingredients
-
Lane’s Chili Lime Seasoning
-
Lane’s Kinda Sweet BBQ Sauce
Pimento Cheese (pick your favorite)
1 egg
1/2 cup Panko Breadcrumbs
1 1/2 lb Ground beef - 85/15
1-2 diced jalapenos
Directions
Setup grill/smoker - on grill place chunks/coals on one side - heat to around 275-300
In a bowl add ground beef, diced jalapeños, egg, panko breadcrumbs, and 2 tbsp Lane’s Chili Lime Rub
Mix all together and make meatballs about 2 inches diameter - push thumb in the middle of the meatball and pull out to create a bowl shape.
Add a scoop of your favorite pimento cheese and close the meatball around the pimento cheese
Season the outside of the meatballs with Chili Lime Rub
Optional place a handful of cherry chips over chunks/coals when you are ready to place meatballs on.
Place meatballs on the side of the grill without the coals for indirect firing. If using a ceramic just place the meatballs on grate.
Cook for about 30-45 minutes or until internal temp reaches 150
Brush Lane's Kinda sweet BBQ sauce on meatballs and cook for another 10 minutes until internal temp reaches 155
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