20 oz bag of Sweet Tea Meat Brine

Sweet Tea Brine

Regular price Sale price $14.00
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Hand Crafted ProductALl Natural ProductGluten Free ProductNo MSG Product

Give your next turkey, pork or chicken a bath steeped in southern tradition. Sweet Tea is as old as the South, and this brine is one of a kind with a unique flavor profile. You don't have to wait until Thanksgiving to brine your favorite meats. This ain't your grandmama's brine, but it is her sweet tea.

**Available in 20oz (about 2 1/2 cups of dry ingredients) and 40oz (around 5 cups of dry ingredients)**

Ingredients:

White Sugar, Tea, Brown Sugar, Table Salt, Kosher Salt, Thyme, Lemon Peel Zest

Sweet Tea Brine Nutrition Facts:

Serving size 1 Teaspoon (3g) Calories 6 % Daily Value
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Sodium 390mg 16%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%

 

Instructions:

Turkey (10-12 lb): 

Use 1 cup of dry brine in 1-2 gallons of water. Refrigerate up to 24 hours. Remove from brine solution and Allow to air dry in the refrigerator for 12-24 hours. (this helps the skin to dry out so it becomes crispy when cooking). Season with your favorite Lane's BBQ Rub cook to perfection & enjoy!!

**Double recipe for larger turkey

Pork:

1/2 cup of brine in plastic gallon bag.  Fill half of bag with water.  Refrigerate for 2-24 hours. Remove from Brine Solution rinse and pat dry. Season with your favorite Lane's BBQ Rub cook to perfection & enjoy!! 

Chicken:

1/2 cup of brine in plastic gallon bag.  Fill half of bag with water. Refrigerate for 2-24 hours.  Remove from Brine Solution rinse and pat dry. Season with your favorite Lane's BBQ Rub cook to perfection & enjoy!!